If you have visited this site at all you may have noticed a food blog section. This is my attempt to show that beer can accompany food just as good as wine if not better. I believe that beer, as many of you know, have a wider array of flavors than wine, but that is my jaded point of view. From time to time there will be a mention of beer/food pairing and pics. Here's one now:
Taco and Enchilada with New Mexico grown Hatch Green Chile mmm...so good! It pairs well with a pale ale, IPA, IIPA, and bitter ales. My personal favorite is the homemade Honey Kolsh made by No Limits Brewing!
Harry Potter’s Historic Butterbeer
11 hours ago