After spending some much needed time with the family back home (albuquerque) it was time to head back to SD, which meant dealing with the airport. After hurrying to get their on time, which meant forgoing a trip to the local homebrew shop (Victors grape arbor), I gave the long dreaded good-bye's and made my way to the gate only to discover that it had been delayed 30min...damn it!!!
Me being the optimist I decided to view the cup 1/2 full, or in this case a full pint, and went to the airport bar and parused the beer list. They had a few local beers on tap and ordered the Santa Fe "State Pen Porter". The beer turned what would have been a bad experience at the airport into a memorable one.
State Pen Porter poured black with a brownish head. The aroma was roasty with some citrus hop background. The taste was raosty, smooth, with a hint of chocolate and nicely balanced with hops. It was clearly a Robust Porter and you could easily have a few pints of this delicious beer. This beer is why I love porter's! I tip my hat to the man responsible for the porter, thanks Ty.
More on this brewery as soon as I can get an interview, PROST to the Porter!